07-08-2020, 07:27 AM
Remember this is "Bachelor Cooking"... 
With that in mind, I have a question. I made my own vanilla extract and am running out. It's basically just some vanilla beans soaking in vodka.
So...if I add imitation vanilla extract to the real vanilla beans, because I don't want to buy vodka and imitation is cheap, am I making real vanilla extract because of the real vanilla beans?
Or is it fake vanilla extract because of the fake vanilla extract?
With that in mind, I have a question. I made my own vanilla extract and am running out. It's basically just some vanilla beans soaking in vodka.
So...if I add imitation vanilla extract to the real vanilla beans, because I don't want to buy vodka and imitation is cheap, am I making real vanilla extract because of the real vanilla beans?
Or is it fake vanilla extract because of the fake vanilla extract?
Get and spend Cow Chips just for being a Pheeds Phorum member...
(Never let anyone tell you that you shouldn't spend them all in one place.)
(Never let anyone tell you that you shouldn't spend them all in one place.)
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