06-08-2020, 09:07 PM
Kurt's Rules of Taco Making:
When making tacos you never put the cheese on top of the lettuce.* Instead, the proper place for cheese is on top of the meat and below the lettuce.
1. I don't care if lettuce falls off the top.
2. Cheese is the perfect buffer between the hot meat and the cold lettuce and it can be fully melted if it's on the meat. After putting the meat and cheese in the shells I like putting them in the air fryer for a couple of minutes. It browns the cheese and makes the shells really crispy.
*Exception: You can put cheese on top ONLY if you also include cheese directly on the meat too.
When making tacos you never put the cheese on top of the lettuce.* Instead, the proper place for cheese is on top of the meat and below the lettuce.
1. I don't care if lettuce falls off the top.
2. Cheese is the perfect buffer between the hot meat and the cold lettuce and it can be fully melted if it's on the meat. After putting the meat and cheese in the shells I like putting them in the air fryer for a couple of minutes. It browns the cheese and makes the shells really crispy.
*Exception: You can put cheese on top ONLY if you also include cheese directly on the meat too.
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