Vermouth

Vermouth is a fortified wine flavoured with aromatic herbs.

There are four styles of vermouth, in order from driest to sweetest: french, dry, sweet and bianco.

Vermouth, along with gin, is a key ingredient in the mixing of martiniss.

Makers include

  • Martini and Rossi (Italty)
  • Gallo (California)
  • Noilley Prat

 
 

Browse articles alphabetically:
0 | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | _ | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z
 
[an error occurred while processing this directive]